Whole grain rye bread 500g Pema
Introducing the Whole Grain Rye Bread 500g by Pema, a delectable choice for health-conscious individuals seeking a wholesome and flavorful bakery delight. Crafted with utmost care, this bread boasts a perfect balance of nutrition and taste. With its generous 500g size, it caters to both small and large households, making it an ideal choice for families. Made from premium whole grain rye, this bread showcases a visually appealing rustic appearance, with a rich, dark crust that entices the senses. Upon the first bite, you'll experience a delightful combination of earthy flavors and a subtle hint of sweetness, perfectly complemented by the bread's dense and moist texture. Pema's Whole Grain Rye Bread is a testament to their commitment to quality, ensuring that every slice is packed with essential nutrients and dietary fiber. Whether you enjoy it toasted or as a base for your favorite sandwiches, this bread is a versatile addition to your pantry. With our competitive price and convenient online ordering, you can savor this wholesome treat from the comfort of your home. Don't miss out on our special offers and elevate your baking experience with Pema's Whole Grain Rye Bread today.
More detailsShipping -50%
Shipping costs 50% discount for orders from 139€
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Whole grain rye bread 500g Pema Buy online
ingredients | 53% of the full rye in fresh pirates - partly at the leaven cascade Salt Yeast |
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Storage | Keep the sealed product in a cool, dry place, away from sources of light. |
Size | 500g |
Allergens | It can contain traces of wheat and lupine. |
Location | PEMA Vollkorn-Spezialitäten KG • D-95163 Weissenstadt |
more informations | Average nutritional values per 100g energy 752 kJ/178 kcal fat 1.2 g (of which saturated fatty acids 0.1 g) carbohydrates 32g (of which sugars 1.6g) fiber 9.4g protein 4.6g salt 1.0g |
Combinations
Whole grain rye bread, such as the 500g Pema variety, offers a hearty and nutritious base for various culinary creations. Its robust flavor and dense texture make it an ideal pairing for a range of ingredients. One effective and typical pairing is to top the rye bread with smoked salmon, thinly sliced red onions, and a dollop of tangy cream cheese. This combination not only showcases the bread's earthy notes but also complements its wholesome character with the richness of the salmon and creaminess of the cheese. Additionally, the rye bread can be used in cooking to create delectable open-faced sandwiches or bruschetta-style appetizers. Toasted slices of the bread can be topped with avocado, cherry tomatoes, and a sprinkle of sea salt for a refreshing and satisfying snack. The versatility of whole grain rye bread allows for endless possibilities in the kitchen, making it a staple for those seeking both flavor and nutrition.
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