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Principato di Lucedio

Vialone Nano rice Principato di Lucedio 1Kg

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Special Price €6.62 Regular Price €7.35
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The rice Vialone Nano Principato di Lucedio, is a worldwide highly recognized quality product. The basis of many dishes is found in risotto produced in northern Italy. is considered one of the best Rice in the world.

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ingredients
100 % riso Vialone Nano
Size
1 kg
-10% OFF
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Vialone Nano rice Principato di Lucedio 1Kg

Buy Online Vialone Nano rice Principato di Lucedio 1Kg, delivery in 48/72h.

Principato di Lucedio, is a company with more than 500 hectares immersed in the regional park, historically famous all over the world for the great rice it produces. In addition to Carnaroli rice, Vialone Nano and others, the company produces some types of pasta and high quality flours. Since ancient times, the Principato di Lucedio has been a tactical spot 100 km from Milan and about 50 km from Turin, it was the center of many battles for possession, from the Gonzaga family to Savoy, then became Napoleon in 800. Now the owner is Countess Rosetta Clara Horses of Wiesenhoff Olivola Salvadori.
More Information
Size 1 kg
Location PRINCIPATO DI LUCEDIO SRL – FRAZIONE LUCEDIO, 8 – 13039 TRINO (VC)
ingredients 100 % riso Vialone Nano
more informations TABELLA VALORI NUTRIZIONALI: Valori medi per 100 g Energia1570 kJ / 376 kcal Grassi0,5 g Di cui saturi0,1 g Carboidrati88 g Di cui zuccheri0 g Fibre1,0 g Proteine9,5 g Sale0 g
Allergens non presenti
How it's made Principato di Lucedio is now a landmark in Italy for the rice production. Rice fields, owned by the family, are regularly checked by experts. They enhance its properties, the rice is worked at least 4 months after the picking and it is then stored at controlled temperature. The enviromentaly-friendly production process and the preservative-free packaging, carried out in a controlled atmosphere, ensure freshness and nutrients to the products.
Storage In cool, dark place

Combinations

Vialone Nano rice is suitable for the preparation of all risottos. To appreciate the highest quality of the rice of the Principato of Lucedio, it is advisable to prepare typical risotto of land and sea not overcooked, including risotto with mushrooms and divine risotto in milanese.

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