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Tuna Salame (Ficazza)
Tuna Salame (Ficazza) is a real sausage made with tuna meat. It has a dark color with a strong flavor and scent.
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Tuna Salame (Ficazza) aged 24 months La Bottarga di Tonno Group, delivery in 48/72h.
Tuna Salame (Ficazza) is a real salami, Ficazza di Tonno is a typical Sicilian product of the province of Trapani. The meat of tuna are minced and after being salted and peppered are stuffed into a casing which is then placed on a wooden table and pressed for about 20 days. The Tuna Salami (ficazza) is then dried in the sun and in a ventilated area for about 40 days before being put on the market in its fresh" version. The product that is offered is a Tuna Salame (Ficazza) aged for 24 months, a great Ficazza very difficult to find in any gourmet shop.
"| Size | 100/150 g 250/300 g 300/350 g 350/400 g |
|---|---|
| Size | 4 Kg |
| Storage | Store in a refrigerator, Ficazza is a product that if vacuumed in the fridge can stay even a year. |
| Location | Prodotto in Italia |
| Aging | medium-aged |
Combinations
Tuna Salami (Ficazza) is a product with a very intense taste, Sicily is used as an appetizer or aperitif, served with extra virgin Olive Oil and a drop of lemon juice.
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