Amalattea goat's head cheese 1.8 kg
Amalattea Goat's Testadura cheese, weighing 1.8 kg, is an excellent option for lovers of high-quality cheeses. This artisanal cheese, made from premium goat's milk, offers a unique sensory experience. Its natural rind, golden in color and slightly wrinkled, gives the cheese a rustic and authentic appearance. When cut, it reveals a firm, creamy, ivory-colored paste. The flavor of Testadura di capra Amalattea is complex and rich, with notes of hazelnut and a delicate hint of goat. This cheese is ideal to accompany a table of assorted cheeses or to be enjoyed on its own. Its affordable price and online offers make it accessible to all quality cheese lovers. Buying Amalattea Goat's Testadura online is simple and convenient, guaranteeing a fresh, high-quality product right to your door.
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Shipping costs 50% discount for orders from 139€
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Amalattea goat testadura 1.8 kg - Online price and deals
ingredients | Pasteurized whole goat's milk, salt, goat rennet, cultures. Surface treated with colorants:E150d, E160b and preservative:E 235. NON-EDIBLE RIND. |
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Size | 1.8 Kg |
Storage | store in the refrigerator |
Location | Granlatte Società Cooperativa Agricola a.r.l. prodotto a Sestu (CA) IT 20 37 CE |
more informations | Average values per 100g of product Energy value 1547 kJ - 373 Kcal Fat 31 g of which: Saturated fatty acids 21 g Carbohydrates 0.5 g Of which Sugars: 0.5 g Protein 23 g Salt 1.7 g |
Allergens | milk |
Aging | medium-aged |
cheese typology | semiduro |
Type of milk | capra |
Combinations
For 1.8 kg Testadura di capra Amalattea, I recommend pairing it with a robust, structured red wine such as an Aglianico del Vulture. In the kitchen, you can use Testadura di capra to make a tasty stew with seasonal vegetables and herbs, or you can roast it in the oven with potatoes and onions for a rich and flavorful dish. Remember to season the meat with olive oil, garlic, rosemary and black pepper to enhance the flavors. Enjoy!
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