Tender Bleu De Bresse 250 g

Tendre Bleu De Bresse is a French soft cheese with a natural rind, produced in the Burgundy region. Its texture is creamy and delicate, with a sweet and slightly tangy flavor that blends perfectly with the taste of fresh milk. The rind is bluish-white, with a slight mold that gives the cheese an intense and distinctive aroma. Tendre Bleu De Bresse is a versatile cheese, ideal with fresh bread, dried fruits and dry white wines. Its 250 g cylindrical shape makes it perfect for enjoying in small portions, perhaps as an appetizer or as an ingredient in gourmet cooking recipes. In summary, Tendre Bleu De Bresse is a high-quality cheese with a delicate and refined taste, representing a true excellence of French gastronomy.

More details

average expiry date

20 days

ingredients

Pasteurized milk herbal cheese. Ingredients: pasteurized cream, salt, ferments. Milk and cream origin France.

Size

250 g

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Tender Bleu De Bresse 250 g

Tender Bleu De Bresse 250 g Buy online

Tendre Bleu De Bresse 250 g is a blue-veined cheese made from pasteurized milk of French origin. Its history dates back to the 18th century, when shepherds in the Bresse region of France began producing this cheese with unique characteristics. Tendre Bleu De Bresse is a creamy, mild cheese with a soft, velvety texture and a mild, slightly tangy flavor. Its rind is slightly moist and blue-green in color, due to the presence of mold. The ingredients used in its production are pasteurized milk, cream, salt and ferments, which give the cheese an intense aroma and unique flavor. Tendre Bleu De Bresse 250 g is a versatile cheese that can be enjoyed on its own or paired with meat or fish dishes. Thanks to its softness and creamy texture, it is also suitable for use as an ingredient in many gastronomic recipes.

More Information
ingredients	Pasteurized milk herbal cheese. Ingredients: pasteurized cream, salt, ferments. Milk and cream origin France.
Size	250 g
Storage	Keep in the fridge
Location	Prodotto in Italia.
more informations	Tabella nutrizionale per 100g di Tendre Bleu De Bresse: Valore energetico: 356 kcal / 1479 kJ Proteine: 20,5 g Carboidrati: 0,5 g di cui zuccheri: 0,5 g Grassi: 30,5 g di cui saturi: 20,5 g Fibra alimentare: 0 g Sodio: 1,2 g
Allergens	milk
Aging	Short
cheese typology	soft
average expiry date	20 days
Type of milk	cow milk

Combinations

As a chef, I suggest combining the tendre Bleu de Bresse with a light red wine such as Pinot Noir or Beaujolais. This creamy and delicate cheese goes well with the fruity and light flavors of these wines. As for the use in the kitchen, the Tendre Bleu de Bresse is perfect for preparing a sauce for pasta or to season a salad. You can also use to fill a chicken or to prepare a salted tart. In any case, its delicate and creamy flavor makes it a versatile and tasty ingredient in many recipes.

Technical Identity

average expiry date

20 days

cheese typology

soft

Type of milk

cow milk

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