Donnafugata Sur Sur
Sur Sur Donnafugata has a bright straw yellow color, the nose has very fine aromas of white peach, elderflower and rosemary; really an interesting flavor profile. In the mouth it is fresh and sleek with a nice savory note on the finish.
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Sur Sur Donnafugata is a wine produced by the famous Sicilian Donnafugata winery with a typical Sicilian grapes: Grillo. Grillo is a typical aromatic variety that is wonderfully interpreted by Donnafugata producing Sur Sur, a fresh and pleasant wine to accompany lunches and dinners with friends and family. The Grillo grapes are manually harvested around the middle of September and taken to the cellar for pressing, the musts are ferment in stainless-steel tanks at 16-17 ° C temperature for about 15 days. After a period of aging in steel and in bottle Sur Sur Donnafugata is bottled and released on the market.
Aging | In acciaio. |
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Storage | To be stored at 16-18°C (60° - 64° F) |
Alcohol | 12,5% |
wine appellation | Sicilia DOC |
Location | Prodotto in Italia. |
Allergens | Contains Sulfites |
vine variety | Grillo 100% |
Size | 0,75 L |
Combinations
Sur Sur Donnafugata to match with gourmet sandwiches, vegetarian dishes and pasta seafood. Serve in goblets of average amplitude and average height, it can be opened at the moment, great to 9-11 ° C.
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