Stilton Clawson PDO 2,50 Kg

Stilton Clawson PDO 2.50 kg cheese is a high-quality product that is distinguished by its intense and distinctive taste. The paste is soft and creamy, with a texture that melts in the mouth. The flavor is strong and persistent, with hints of hazelnut and a slight spicy aftertaste. The appearance of the cheese is elegant and refined, with a dark brown natural rind and a pale yellow paste with blue-greenish veins. Stilton Clawson PDO is a highly prestigious cheese, ideal to accompany full-bodied red wines or to be enjoyed on its own as an end to a meal.

More details

average expiry date

60 days

ingredients

Pasteurized cow's milk, salt, vegetable rennet, penicillium roqueforti, lactic ferments. Harboring hard -dough whole milk cheese

Size

2.50 Kg

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Stilton Clawson PDO 2,50 Kg

Stilton Clawson PDO 2,50 Kg Buy online

The 2.50 kg Stilton Clawson PDO cheese is a product of excellence in British gastronomy, recognized at the European level as a Protected Designation of Origin. Its history is ancient and dates back to the 18th century, when it was first produced in the Cambridgeshire town of Stilton. Today it is produced exclusively in the Leicestershire, Nottinghamshire and Derbyshire areas. Its strong, assertive flavor comes from the presence of blue-green molds that develop during maturing for at least 9 weeks. The rind is dry and hard, while the paste is soft and creamy with bluish veins. It is recommended to accompany it with a full-bodied red wine or port. Stilton Clawson PDO is a cheese of the highest quality, appreciated by the most refined palates and used in numerous recipes in English cuisine.

More Information
ingredients	Pasteurized cow's milk, salt, vegetable rennet, penicillium roqueforti, lactic ferments. Harboring hard -dough whole milk cheese
Size	2.50 Kg
Storage	Keep in the fridge
Location	Prodotto in Italia.
more informations	Tabella nutrizionale per 100g di Stilton Clawson DOP: Valore energetico: 416 kcal / 1729 kJ Proteine: 23,7 g Carboidrati: 0,1 g di cui zuccheri: 0,1 g Grassi: 34,7 g di cui saturi: 22,9 g Fibra alimentare: 0 g Sodio: 0,8 g
Allergens	milk, vegetable rennet
cheese typology	hard pasta
average expiry date	60 days
Type of milk	cow milk

Combinations

As a chef, I suggest combining the Stilton Clawson Dop cheese with a full -bodied red wine such as Barolo or Brunello di Montalcino. In the kitchen, Stilton Clawson Dop can be used to prepare a delicious pasta sauce or as an ingredient for a salted pie. In addition, it can be served as a dessert with a little honey and toasted walnuts.

Technical Identity

average expiry date

60 days

cheese typology

hard pasta

Type of milk

cow milk

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