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Sauvignon Alturis
Sauvignon Alturis is a straw-yellow wine with greenish reflections, nose smells of sage, mulch that blend in fruity fruit grapefruit and exotic fruit. In the mouth is fresh with a very persistent and sapid finish.
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Sauvignon Alturis is a wine produced by the Alturis winery in Friuli, with Sauvignon grape variety. Sauvignon is cultivated in the plains and hills of the area in front of Cividale del Friuli. The grapes are harvested and brought to the winery around the first decade of September and gentle pressed. The musts ferment in vitrified cement tanks at about 18 ° C for 15 days to allow yeasts to express the aromatic potential of the Sauvignon variety. In the spring following Sauvignon Alturis harvest, it is blended and bottled.
| Aging | In cemento. |
|---|---|
| Storage | To be stored at 16-18°C (60° - 64° F) |
| Alcohol | 13% |
| wine appellation | Friuli Venezia Giulia IGT |
| Location | Prodotto in Italia |
| Allergens | Contains Sulfites |
| vine variety | Sauvignon Blanc 100% |
| Size | 0,75 L |
Combinations
Sauvignon Alturis is a classic wine from an aperitif and from fish and sausage appetizers. Unsurpassable with the raw ham of S. Daniele, it also lovesly accompanies the fresh and fat cheeses.
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