Italiano (IT) 
Deutsch (DE) 
Français (FR) 
Español (ES) 
Polish (PL) Salumificio Giordano
Salumificio Giordano - FoodExplore
Azienda Giordano is owned by Giordano Michelazzi who founded it in 1977 after having learnt the art of 'norcineria' from his father Adelindo. In 1983 he moved and expanded its production in Carpaneto Piacentino, a place near the Apennines where its microclimate is perfect for the production and curing of this cured meat. Today the company uses a control system for the traceability of its products and for the certificate of origin of each item.
-
Coppa Piacentina DOP Giordano 0,7 kg
Currently not availableProduct shipped in thermal packaging (+0,99 €)Out of stock
This website is protected by reCAPTCHA and the Privacy Policy & Terms and Conditions of Google