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WE TAKE A PAUSE: ALL PURCHASES MADE 7-25 AUGUST WILL BE SHIPPED FROM MONDAY 26th

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  • Salumificio Ferrari Cav. Bruno

Salumificio Ferrari Cav. Bruno

Salumificio Ferrari Cav. Bruno

The company was founded in 1962 by Bruno Ferrari, near the town of Parma. Over time the company introduced new technologies in order to reach very high-quality standards. Tradition and quality are still the foundations for the production of the cured meats by Ferrari. The company produces unique cured meats, using modern techniques with old traditional methods.
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