Whole sockeye wild salmon 650g Foodlab

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The Whole sockeye wild salmon smoked 650g from Foodlab is a stunning sight to behold with its vibrant red-orange hue and sleek, elongated shape. Its firm, meaty texture is a testament to its wild origins, and its flavor is rich and complex with a subtle sweetness that is perfectly balanced by a hint of brininess. Whether grilled, baked, or smoked, this salmon is a true gastronomic delight that is sure to impress even the most discerning palates. Its versatility makes it a perfect centerpiece for any meal, and its nutritional value makes it a healthy choice for those looking to maintain a balanced diet. Overall, the Whole sockeye wild salmon 650g from Foodlab is a true culinary masterpiece that is sure to satisfy even the most demanding of foodies.

More details

ingredients

97% red salmon smoked (oncorhynchus nerka), salt, contains fish

Size

650 g

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Whole sockeye wild salmon 650g Foodlab

Whole sockeye wild salmon 650g Foodlab Buy online

Whole sockeye wild salmon smoked 650g from Foodlab is a premium quality seafood that offers numerous advantages. Firstly, it is a rich source of omega-3 fatty acids, which are essential for maintaining a healthy heart and brain. Additionally, it is a great source of protein, making it an ideal food for athletes and fitness enthusiasts. The main characteristic of this salmon is its vibrant red color, which is a result of its natural diet of plankton and krill. To use it in the kitchen, one can simply bake, grill, or pan-fry the salmon with some herbs and spices for a delicious and healthy meal. It can also be used in salads, sandwiches, and sushi rolls. Overall, Whole sockeye wild salmon 650g from Foodlab is a versatile and nutritious food that should be a part of everyone's diet.

More Information
Size	650 g
Storage	Keep in the fridge
more informations	Average nutritional values per 100 g of product Energy value: 578 kJ/137 kcal Fat 4.0 GDI, to which: saturated fatty acids 0.9 g Carbohydrates 0.0 g of that: sugar 0.0 g Protein 25.0 g Salt 3.0 g * Average content in Omega 3 fatty acids (EPA+DHA) in 100 g product: 0.58 g
Allergens	Contains fish
Location	Foodlab srl Strada Provinciale 97 43016 - Polesine Zibello (PR)
ingredients	97% red salmon smoked (oncorhynchus nerka), salt, contains fish

Combinations

For a delicious and healthy meal, I would suggest pairing the Whole Sockeye Wild Salmon 650g from Foodlab with a side of roasted vegetables and a quinoa salad. To prepare the salmon, preheat the oven to 375°F and season the fish with salt, pepper, and a drizzle of olive oil. Place the salmon on a baking sheet and bake for 15-20 minutes, or until the internal temperature reaches 145°F. For the roasted vegetables, chop up a variety of vegetables such as carrots, broccoli, and bell peppers, toss them in olive oil, salt, and pepper, and roast in the oven for 20-25 minutes. For the quinoa salad, cook 1 cup of quinoa according to package instructions and mix with diced cucumber, cherry tomatoes, red onion, and a lemon vinaigrette. Serve the salmon with the roasted vegetables and quinoa salad for a well-rounded and satisfying meal.

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