Rummo Fusilli N. 48 500g
Rummo's Fusilli No. 48 500g is a superior quality pasta offering an exceptional culinary experience. These fusilli are made from selected Italian durum wheat, giving them a perfect texture and rich taste. Their unique format, with its characteristic spiral shape, allows the sauce to be absorbed and retained with every bite, guaranteeing complete gustatory pleasure. The taste of Fusilli Rummo n° 48 is delicate and slightly nutty, and goes perfectly with any type of sauce or roast gravy. Their "al dente" texture makes every bite a real pleasure and guarantees pasta with an authentic, satisfying taste. Whatever your favorite recipe, these fusilli are ready to enhance the taste and quality of any dish.
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Rummo Fusilli N. 48 500g Buy Online
Size | 500 g |
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ingredients | Durum wheat semolina, water |
more informations | Nutritional values Average nutritional values per 100g Energy 1510 kJ Fat 1.6g of which saturated fatty acids 0.3 g Carbohydrates 69.5g of which sugar 3.1 g Fiber 2.9 g Protein 14.5 g Salt 0.005 g |
Allergens | Contains wheat/wheat |
Location | Rummo S.p.A. Via dei Grandi Maestri Pastai, 1 82100, Benevento, Italia |
Combinations
To accompany Fusilli Rummo n° 48 500g, I recommend a fresh, aromatic pesto sauce. Prepare the sauce by chopping fresh basil, garlic, pine nuts and Parmesan and mixing with extra-virgin olive oil. Cook the fusilli al dente and serve with the pesto sauce, the halved cherry tomatoes adding a touch of freshness. Add black pepper and grated Parmesan for even more flavor.
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