Piedmont Wines - Paolo Scavino

Piedmont Wines - Foodexplore - Paolo Scavino Wines - FoodExplore

Piedmont wine is an icon. Piedmont is a territory of great red wines, no need to mention areas as Barolo and Barbaresco, that together with Tuscany wines today are perhaps the most known Italian wines in the world, but not only them, among Piedmont wines there is also Barbera, which is produced all around the region, well-known the one of Alba and Asti, the great sparkling wines of the Langa, Arneis of Roero and many other wines, above all they are produced with native grapes such as Freisa, patriarch of the Nebbiolo. In Piedmont vinicultural and oenological techniques are very advanced, concerning the area of Barolo and Barbaresco , but not only, every producer makes wines from single vineyards, the final product is a unique wine, an incomparable Cru that could only be born in a great territory as this one.

Paolo Scavino is an historic winery in the Barolo area founded in 1923 by Lorenzo and his son Paolo Scavino. The Company has always been a leader in the production of Barolo wine as it vinifies some of the most exclusive crus of the areas. It was the young Enrico Scavino in 1978 who convinced his father Paolo to vinify separately Nebbioli of Fiasco Cru, as all the years of superior quality. Today Henry with his wife and his daughters Enrica and Elisa are the third and fourth generation leading the company, and then as now the goal is to produce wines worthy of the beautiful territory from which they come from.
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