Northern Italy - Salumificio Ferrari Cav. Bruno
Northern Italy - Regional specialities - Salumificio Ferrari Cav. Bruno
The company was founded in 1962 by Bruno Ferrari, near the town of Parma. Over time the company introduced new technologies in order to reach very high-quality standards. Tradition and quality are still the foundations for the production of the cured meats by Ferrari. The company produces unique cured meats, using modern techniques with old traditional methods.
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Coppa Ferrari 800g
Ready to ship in 1 days, delivery time 1-3 daysProduct shipped in thermal packaging (+0,99 €) -
Coppa ferrari intera 1,5 Kg
Ready to ship in 1 days, delivery time 1-3 daysProduct shipped in thermal packaging (+0,99 €)
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