Prodotti Tipici Toscani Vendita Online

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Traditional Tuscan products are extremely famous not only in Italy but all over the world. It is impossible not to mention the incredible Tuscan wines such as the Chianti Classico, Brunello di Montalcino and the DOC Bolgheri. Another traditional Tuscan product and source of pride for the Belpaese is cured meat: from the Tuscan Prosciutto preserved in salt to the Finocchiona, from the Lardo di Colonnata to the Cinta senese salami. In Tuscany excellent cheeses are produced, in particular pecorino cheeses with different age timing give an incredible taste. The most famous ones are the Pecorino di Pienza and Pecorino maremmano. Among the traditional dishes of the Tuscan cuisine we find the Caciucco alla livornese, beef steak Florentina style exclusively from Chianina cattle breed, Pappa al pomodoro and fagioli all'uccelletta. Tuscany was named after the ancient people who used to live in the region: the Etruscan, who named the region Etruria, which then became Tuscia and finally Toscana. Tuscany is considered the cradle of Renaissence, culture and Italian language. Dante Alighieri, Francesco Petrarca and Giovanni Boccaccio are three Tuscan poets known as the fathers of the Italian language. Other renowned figures such as Leonardo da Vinci and Galileo Galileo were in Tuscany when they made their discoveries and studies which then changed the entire world. Please find below our best prices and deals for traditional tuscan products.


Biondi Santi is the forefather of the Brunello di Montalcino wine. Ferruccio Biondi Santi was the first in Montalcino to make wine using 100% Sangiovese grape clones without blending with other international varieties. Since the first half of the 19th century, a certain Clemente Santi grew the grapes on the Montalcino hills winning awards in wine fairs for the incredible quality of his wines. The story began when Caterina Santi married Jacopo Biondi and they had Ferruccio Biondi Santi. Back in Montalcino, after fighting with Garibaldi's troops, Ferruccio started make experiments on the Sangiovese grapes, selecting the Brunello clone, and in 1870 he created a full-bodied, elegant and deep coloured wine. The story has continued until and today Biondi Santi is a mythical brand of Italian wine in the world. It has 25 hectares of vineyards for a production of around 80,000 bottles a year, included the 10,000 bottles of Riserva (only in exceptional harvests).
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