Pizzoccheri della Valtellina IGP Molino Filippini 500g
Pizzoccheri della Valtellina IGP Molino Filippini 500g are a typical product of Valtellina prepared with durum wheat semolina and buckwheat flour and a very characteristic taste typical of these areas, the main ingredient of the famous recipe of Pizzoccheri alla valtellinese.
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Size | 500 g |
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more informations | Nutritional Values Average per 100 g Energy 1468 kJ 347 kcal Fats 2.10 g of which saturated 0.50 g Carbohydrates 67,00 g of which sugars 3.60 g Fibres 6,60 g Protein 12.00 g Salt 0.01 g |
Allergens | gluten |
Location | Molino Filippini Via Piazzola 2, 23036 Teglio (SO) |
Combinations
I Pizzoccheri della Valtellina IGP Moro 500g sono un prodotto che viene abbinato a burro di montagna, Bitto DOP, Casera DOP, patate, verza e parmigiano per la preparazione del famoso piatto dei Pizzoccheri alla Valtellinese.
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