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Pesto alla Genovese Bio La Macina Ligure 500g

€18.52
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Ready to ship in 1 days, delivery time 1-3 days
Product shipped in thermal packaging (+0,99 €)

Pesto alla Genovese Bio La Macina Ligure 500g immediately catches the eye with its vibrant green color, a promise of freshness and authenticity. Each spoonful reveals a creamy texture, dotted with tiny fragments of basil and pine nuts, suggesting artisanal care in its preparation. At first taste, the intense flavor of fresh basil blends harmoniously with the delicate notes of extra virgin olive oil, all enriched by a touch of Parmigiano Reggiano that lends unparalleled depth and richness. This pesto is a triumph of genuine and natural flavors, evoking the sunny hills of Liguria.

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ingredients
Semi-processed basil* (basil 63%, extra virgin olive oil, sea salt, antioxidant: ascorbic acid) 47%, extra virgin olive oil*, cashews*, pine nuts*, acidity regulator: lactic acid.
Size
500 g

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Pesto alla Genovese Bio La Macina Ligure 500g

Millstone Ligure Bio Pesto alla Genovese 500g price and deals online

Discover the authentic pleasure of Ligurian tradition with Pesto alla Genovese Bio La Macina Ligure 500g, a condiment that brings the genuine flavor of the Italian lands to the table. Made with organically grown fresh basil, extra virgin olive oil, toasted pine nuts and Parmigiano Reggiano DOP cheese, this pesto is a riot of selected, high-quality ingredients that guarantee a rich, fragrant taste, perfect for enhancing any of your dishes. Pesto alla Genovese Bio La Macina Ligure stands out for its creamy texture and intense flavor, the result of artisanal processing that respects traditional methods. Packaged in a convenient 500g tin, it is ideal for families or for those who love to prepare generous dishes and share moments of joy at the table. This organic product contains no preservatives or artificial coloring, offering a healthy and natural alternative to industrial seasonings. Perfect for seasoning pasta, enriching bruschetta or flavoring meat and fish main courses, La Macina Ligure Organic Pesto alla Genovese lends itself to multiple uses in the kitchen. Try it as a base for a special pizza or add it to a potato salad for an extra touch of freshness. Every spoonful of this pesto releases an unmistakable aroma that turns every recipe into a guaranteed success, bringing the authenticity and goodness of Liguria straight to your table.
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How it's made Fresh basil, extra virgin olive oil, cashews, pine nuts and salt: simple, perfect ingredients grown by the sun between sky and sea, cold-processed to keep their natural qualities intact. Pesto alla Genovese is the most authentic expression of the Ligurian hinterland: Its intense aroma and bright color are instantly recognizable, but each taste is always a pleasant surprise. Perfect with pasta, on pizza, in soup, spread on crusty bread or to flavor boiled vegetables... A unique taste with a thousand nuances.
Size 500 g
Allergens Cashew nuts
Location La Macina Ligure - Via Diano S.Pietro, 83 Diano Castello 18013 (IM)
ingredients Semi-processed basil* (basil 63%, extra virgin olive oil, sea salt, antioxidant: ascorbic acid) 47%, extra virgin olive oil*, cashews*, pine nuts*, acidity regulator: lactic acid.

Combinations

Pesto alla Genovese Bio La Macina Ligure 500g is an authentic delicacy of Ligurian tradition, made with high-quality organic ingredients that give the product a fresh and genuine taste. Perfect for dressing a dish of trofie, the typical pasta of Liguria, this pesto also pairs beautifully with gnocchi or trenette. For a complete culinary experience, we recommend adding boiled potatoes and green beans along with the pasta, following the Genoese tradition. Complete the dish with a sprinkling of Parmigiano Reggiano or Pecorino cheese and a drizzle of extra virgin olive oil to further enhance the flavors. Also ideal as a topping for bruschetta and crostini, this pesto is the perfect choice for those who want to bring an authentic and refined flavor to the table.

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