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Pecorino Toscano PDO

As low as €14.14
Ready to ship in 1 days, delivery time 1-3 days
Product shipped in thermal packaging (+0,99 €)

Pecorino Toscano DOP is a product with an inimitable and typical taste. Pecorino Toscano DOP is produced with sheep's milk.

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ingredients
Pasteurised sheep's milk, salt, rennet, indigenous cultures. Surface treated with preservatives E 202 E 235. Non-edible rind.
Size
2 Kg ca

Shipping -50%

Shipping costs 50% discount for orders from 139€

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Fresh products

The products are packaged in the way that their freshness is preserved

Region
Pecorino Toscano PDO

Buy Online Pecorino Toscano DOP 2,25Kg Rocca Toscana Formaggi

Rocca Toscana Formaggi's Pecorino Toscano DOP is a typical Tuscan product. In its fresh, unripened version, it is ivory in colour and soft in texture, with an unmistakable taste typical of fresh sheep's milk cheeses. The Pecorino Toscano DOP is the maximum expression of the fusion between tradition and technology of the most modern techniques of cheese production, the Pecorino Toscano DOP is recognizable thanks to the quality mark conferred by the Consortium for the Protection of the Pecorino Toscano D.O.P.
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ingredients Pasteurised sheep's milk, salt, rennet, indigenous cultures. Surface treated with preservatives E 202 E 235. Non-edible rind.
Size 2 Kg ca
Storage the whole cheese in a cool, dry place. Once opened, the cheese should be stored at a temperature between 0 and 4°C, wrapped in breathable food grade paper or natural fibre cloth.
Location Made in Italy
more informations NUTRITION DECLARATION PER 100 G NUTRITION DECLARATION PER 100 G Energy / Energy 1446 Kj / 348 Kcal Fats / Fat of which saturates of which saturates 28 g 16 g Carbohydrates / Carbohydrate of which sugars of which sugar 1,3 g 1,3 g Protein / Protein 22 g Salt / Salt 1,6 g
Allergens MILK and its derivatives. Pasteurised sheep's milk (ingredient).
Milk ovino
Aging Fresh
cheese typology hard cheese
Type of milk sheep's milk
Technical Identity
cheese typology
hard cheese
Type of milk
sheep's milk
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