Formaggio pecorino Stagionato

Pecorino seasoned cheese is made with pasteurized sheep's milk, the Pecorino seasoned cheese is excellent consumed in purity or hot, on the bread.

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Size

500 g 1 Kg 1,5 kg 3,2 kg

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Formaggio pecorino Stagionato

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Pecorino seasoned cheese is a cheese made from sheep's milk. The pecorino Pecorino seasoned cheese is a with orange rind, typical of sheep's cheeses, ivory white paste. Pecorino seasoned cheese is a tasty with an intense and persistent flavor, excellent consumed in purity or warm.

More Information
Size	500 g 1 Kg 1,5 kg 3,2 kg
Storage	To be stored in a cool and dry place. Cover the sliced side with a cloth.
Location	Prodotto in Italia
Milk	Pecora
Aging	medium-aged
cheese typology	hard cheese
Type of milk	sheep's milk

Combinations

this Pecorino is excellent consumed in purity or hot on bread. Recommended wine Nerello Mascalase Etna DOC red

Technical Identity

cheese typology

hard cheese

Type of milk

sheep's milk

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