Pecorino Giunco Amatriciano
Delicious short-ripened fresh pecorino. Its rind is characterized by golden stripes, a sign of the special fuscella in which it is processed, echoing the tradition of the baskets once used by shepherds. Inside, the paste is semi-hard and slightly herbed, with an inviting straw-yellow color. Its aroma is refined and delicate.
More detailsShipping -50%
Shipping costs 50% discount for orders from 139€
Quality guaranteed
All products are the result of a careful selection process
Fresh products
The products are packaged in the way that their freshness is preserved
Pecorino Giunco Amatriciano price and deals Online
In the heart of the Gran Sasso and Monti della Laga National Park, nestled among lush forests and lapped by the cool waters of the Tronto River, lies the Amatrice Historical Cheese Factory. Here, at an altitude of 1,000 meters, the Petrucci family perpetuates the ancient art of cheese-making with passion and dedication, giving life to masterpieces of taste such as Pecorino Giunco Amatriciano.
A cheese that tells a story
The Pecorino Giunco Amatriciano is not just a cheese, but an immersion in thehistory and culture of the area. Its name evokes the image of the shepherds of yesteryear who, working the fresh milk from their flocks, shaped the cheese inside woven rush baskets.
ingredients | Pasteurized sheep's milk, rennet, salt, milk enzymes. |
---|---|
Size | 1Kg - 2Kg |
Storage | Store in a cool, dry place |
Location | F.LLI PETRUCCI SRL Via Angelo Maria Ricci, 111 - 02100 Rieti |
more informations | Average NUTRITIONAL VALUES per 100 g of product Average NUTRITIONAL VALUES per 100 g of product Energy Value 1665 kJ / 398 kcal Energy Value Carbohydrates 5.64 g Carbohydrates Fats 27.60 g Fat Sugars 5.00 g Sugars Saturated fatty acids 17.93 g Saturated fatty acids Protein 24.77 g Protein Salt 1.28 g Salt |
Allergens | milk |
Milk | sheep's milk |
This website is protected by reCAPTCHA and the Privacy Policy & Terms and Conditions of Google