Paxmentis Syrah Tenute Orestiadi

Paxmentis Syrah Tenute Orestiadi is a wine produced with 100% Syrah grapes grown in Sicily in the area of Gibellina. The hills of this area are of an altitude between 100 - 150 m sldm with deep and alluvial soils that allow the roots to develop in depth thus managing to absorb minerals and nutrients for the plant. Syrah grapes are harvested slightly withered and brought to the cellar for crushing, fermentation with maceration lasts for about 15-20 days at a temperature between 25-30 ° C. During this period repatriation and delestage operations are repeated which allow the Paxmentis Syrah Tenute Orestiadi to be enriched with aromatic substances and colorings present in the skins, after fermentation Paxmentis Syrah Tenute Orestiadi is separated from the skins and aged in French oak barrels for 7 -8 months before blending and bottling.