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Orecchiette Benedetto Cavalieri
The orecchiette by the Benedetto Cavalieri pasta factory is originally from Puglia and the main ingredient of the famous dish 'orecchiette with turnip tops'.
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Size
500 g
Shipping -50%
Shipping costs 50% discount for orders from 139€
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Orecchiette Benedetto Cavalieri
Orecchiette, selling the orecchiette pasta by Benedetto Cavalieri online
The orecchiette is a pasta shape originary from Puglia, famous for the recipe with turnip tops. Its shape reminds to small ears and that is where the pasta got its name. The orecchiette pasta by Benedetto Cavalieri is made with excellent raw materials from fields between Puglia and Basilicata regions. The bronze-drawing gives the pasta a certain coarseness that allows the pasta to absorb the sauce better.
| Size | 500 g |
|---|---|
| Location | Prodotto in Italia |
Combinations
The orecchiette is a pasta shape used in the traditional Puglia dish with the turnip tops. Delicious with broccoli or other sauces, like a meatball and tomato sauce. The wine we suggest is a medium-bodied white wine like the Collio DOC Livio Felluga, or a Negramaro rosé IGT Salento
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