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Pancetta coppata Artigian 2.5 Kg

€57.65
You can earn 57 FoodPoint purchasing this product
Ready to ship in 1 days, delivery time 1-3 days
Product shipped in thermal packaging (+0,99 €)

Pancetta coppata Artigian 2.5 Kg is a traditional Italian salami made from pork belly, salt, pepper, and spices. It has a unique flavor that is slightly sweet and smoky, with a hint of garlic. The texture is firm and slightly chewy. The salami is cured for several weeks, giving it a deep red color and a slightly dry texture. The 2.5 Kg size is perfect for slicing and serving as an appetizer or as part of a charcuterie board.

More details
ingredients
Pork meat (EU origin), diet. Distrosio, aromas, spices Antioxidant: E301, preservatives: E250, E252.
Size
2.5 Kg

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Pancetta coppata Artigian 2.5 Kg

Pancetta coppata Artigian 2.5 Kg Buy Online

Pancetta coppata Artigian 2.5 Kg is a traditional Italian pork sausage made from the finest cuts of pork belly. It is cured with salt, pepper, and other spices, and then air-dried for several weeks. The result is a delicious, savory sausage with a unique flavor and texture. It is perfect for slicing and adding to salads, pastas, and other dishes. It is also great for grilling and roasting. Pancetta coppata Artigian 2.5 Kg is a high-quality product that is sure to please any salami connoisseur.
More Information
Size 2.5 Kg
Allergens It does not contain gluten, nor derivatives of milk. Non -edible rind. Vacuum product.
Location Via Calestano, 73 43035 S. Michele Gatti – Felino PR
more informations Energy value: 890 kcal/3750 kj Fat: 80 g of which saturated fatty acids: 28 g Carbohydrates: 0 g of which Zuccheri: 0 g Protein: 10 g Rooms: 3.5 g
ingredients Pork meat (EU origin), diet. Distrosio, aromas, spices Antioxidant: E301, preservatives: E250, E252.
Storage Si consiglia la conservazione in luogo fresco e asciutto.
Salami type sausage
Type of meat pork
Average expiry date 6 mesi

Combinations

A great pairing for Pancetta coppata Artigian 2.5 Kg would be a light, crisp white wine such as a Sauvignon Blanc or a Pinot Grigio. The acidity of the wine will help to cut through the richness of the pancetta and bring out its flavor. Enjoy!

Technical Identity
Average expiry date
6 mesi
Salami type
sausage
Type of meat
pork
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