Paccheri di Gragnano IGP Pastificio dei Campi 500g
Paccheri di Gragnano Pastificio dei Campi are an excellent product of the Campania tradition. Paccheri are probably the best pasta size suitable for preparing first-course fish dishes. The pacchero looks like a giant macaroni.
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Paccheri di Gragnano Pastificio dei Campi 500g is a product of the famous Pastificio dei Campi in Gragnano. Pacchero is a term derived from ancient Greek and can be traced back to pacca" which means "slap" because it wants to remember the noise of paccheri that mingle with seasoning. The paccheri of Gragnano IGP are the most suitable pasta format for the preparation of pasta dishes based on fish. The Pastificio dei Campi points to quality, craftsmanship and respect for traditions. Respect for the environment, technological innovation and the diffusion of food education to the pasta.
At the beginning of 2011 Pastaficio dei Campi Pasta Gragnano got the 100% Made in Italy certification. With this brand, consumers have the guarantee to consume a pasta made in Italy, with raw materials (water and hard wheat) Italian and packaged in Italy.
Size | 500 g |
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Location | Prodotto in Italia |
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