Norwegian smoked salmon slices Capriccio 100g

Norwegian smoked salmon slices Capriccio 100g are a delicacy that is sure to tantalize your taste buds. The slices are thin and delicate, with a beautiful pink hue that is characteristic of high-quality smoked salmon. The texture is smooth and velvety, with a subtle smoky flavor that is perfectly balanced with the natural sweetness of the fish. The taste is rich and buttery, with a hint of saltiness that adds depth and complexity to the overall flavor profile. The slices are perfect for serving as an appetizer or as a topping for salads, sandwiches, or crackers. Overall, Norwegian smoked salmon slices Capriccio 100g are a must-try for anyone who appreciates the finer things in life.

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ingredients

Salmo (salmo salar) salt, sugar. Smoked with beech wood chips

Size

100 g

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Norwegian smoked salmon slices Capriccio 100g

Norwegian smoked salmon slices Capriccio 100g Buy online

Norwegian smoked salmon slices Capriccio 100g are a true delicacy for any seafood lover. The main advantage of this product is its exceptional quality, as it is made from the finest Norwegian salmon, which is carefully selected and smoked using traditional methods. The result is a tender and flavorful slice of salmon that can be used in a variety of dishes. One of the main characteristics of this product is its versatility, as it can be used as a topping for salads, sandwiches, or as a main ingredient in pasta dishes or sushi rolls. Its rich and smoky flavor is perfect for adding depth to any recipe, and its delicate texture makes it easy to work with. Overall, Norwegian smoked salmon slices Capriccio 100g are a must-have in any kitchen, as they offer a delicious and healthy way to add some seafood goodness to your meals.

More Information
Size	100 g
Storage	Keep in the fridge
more informations	Average nutritional values per 100 g Energy 770 KJ - 185 kcal Fats of them: 13 g - saturated fatty acids 1.9 g - Polynsaturized fatty acids 3.8 g Carbohydrates of them: 0.0 g - Sugar 0.0 g Proteins 17.0 g Salt 3.3 g
Allergens	Contains fish
Location	L’inedito srl - via O.Serra 8 - 40012 Lippo di Calderara di Reno(BO)
ingredients	Salmo (salmo salar) salt, sugar. Smoked with beech wood chips

Combinations

One effective and typical combination for Norwegian smoked salmon slices Capriccio 100g is to pair it with a light cream cheese spread on a toasted bagel or crostini. The cream cheese helps to balance out the smoky flavor of the salmon and adds a creamy texture to the dish. To elevate the dish, you can also add some thinly sliced red onions, capers, and fresh dill on top of the cream cheese. This combination can be served as an appetizer or a light lunch option. Another way to use the smoked salmon slices is to incorporate them into a pasta dish. You can toss the smoked salmon with some cooked linguine, olive oil, garlic, and cherry tomatoes for a quick and easy meal. The smoky flavor of the salmon adds depth to the dish, while the cherry tomatoes provide a burst of freshness. Overall, Norwegian smoked salmon slices Capriccio 100g are versatile and can be used in a variety of dishes to add flavor and texture.

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