Tagliolini with Montegrappa eggs N.2 500g
Tagliolini Montegrappa N.2 Uovo is a top-quality fresh pasta, made with fresh eggs and durum wheat semolina. The 500 g pack guarantees a generous quantity of tagliolini, perfect for a tasty preparation. Tagliolini Montegrappa N.2 Uovo are distinguished by their rich, full taste, thanks to the use of fresh eggs that give them an authentic, delicate flavor. The tagliolini's soft, light texture makes every bite a pleasurable experience. Their taste is inimitable, with a touch of freshness that blends perfectly with the spices to create a uniquely satisfying dish. Montegrappa Tagliolini N.2 Uovo is the ideal choice for anyone who wants fresh pasta of the highest quality and an authentic taste that will satisfy even the most demanding palates.
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Tagliolini with Montegrappa eggs N.2 500g Buy Online
Size | 500 g |
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ingredients | Durum wheat semolina, eggs (20%) |
more informations | Average nutritional information per 100g Energy1550 kJ 366 calories Fats Including saturated fatty acids 3.4 g 1.0g carbohydrates Including sugar 69.0 g 3.0g Fiber 2.7g Protein 13.5 g Salt0.08 g |
Allergens | wheat, egg. Contains gluten. |
Location | Pasta Montegrappa - Via Bonagge, 26, 36065 Mussolente (VI) |
Combinations
An effective combination for Montegrappa Tagliolini N.2 Uovo could be a black truffle sauce. The delicacy of egg pasta blends perfectly with the intense aroma of truffles to create a refined, flavorful dish. You can prepare the truffle sauce with crème fraîche, butter and finely chopped black truffles, and complete the dish with grated Parmesan. This combination will make your meal an unforgettable culinary experience.
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