EXPRESS SHIPPING -50% ON ORDERS FROM 139€

WE TAKE A PAUSE: ALL PURCHASES MADE 7-25 AUGUST WILL BE SHIPPED FROM MONDAY 26th

Are you a company?
Toggle Nav
My Cart
Search
Advanced Search
Menu
Account
Settings
Currency
EUR (€) Euro EUR (€)
Loading...
Central

Moliterno al tartufo 600g

Rating:
93 % of 100
1  Review Add Your Review
€28.97
You can earn 28 FoodPoint purchasing this product
Ready to ship in 1 days, delivery time 1-3 days
Product shipped in thermal packaging (+0,99 €)
Add to Wish List

Moliterno with Truffles Is a sheep cheese in which a black truffle cream is inoculated during maturing, making it unique. His persistent truffle notes makes it an after meal cheese, accompanied by excellent structured red wines.

More details
ingredients
Latte di pecora pastorizzato, tartufo nero estivo macinato (Tuber aestivum . vitt.) min 5%, olio extravergine di oliva, sale, caglio, aromi naturali. Crosta non edibile.
Size
600 g
main product photo
main product photo

Shipping -50%

Shipping costs 50% discount for orders from 139€

Quality guaranteed

All products are the result of a careful selection process

Fresh products

The products are packaged in the way that their freshness is preserved

Region
Moliterno al tartufo 600g

Moliterno with Truffles, Buy Online at special prices, delivery in 48/72h.

The Moliterno with Truffle is a cheese produced in Basilicata in the homonymous Moliterno town. The Moliterno with Truffle is a cheese made with sheep's milk and has some black truffle inside. The cheese comes with a white pasta with dark truffle veins. Moliterno is a strong, tasty cheese that is great to be appreciated at the end of the meal in combination with full-bodied wines such as Aglianico del Vulture. Sheep milk makes the cheese even more tasty with typical notes that characterize all sheep cheeses. Moliterno with Truffle is also good to be grated on pasta dishes.

More Information
ingredients Latte di pecora pastorizzato, tartufo nero estivo macinato (Tuber aestivum . vitt.) min 5%, olio extravergine di oliva, sale, caglio, aromi naturali. Crosta non edibile.
Size 600 g
Storage To be stored in a cool and dry place.
Location Prodotto in Italia
more informations Valori Nutrizionali per 100g Energia 395 cal 3% 3g Carboidrati 72% 31g Grassi 25% Proteine 24g
Milk Pecora
Aging long-ripened
How it's made Sheep's milk is used for the production of Moliteno with Truffles. The Moliteno is a sheep cheese that once produced the curd, the pasta is put into the baskets together. During seasoning the cheese is grafted with a cream of black truffle, which characterizes the cheese.
cheese typology hard cheese
Type of milk cow's milk

Combinations

Moliterno with truffle is a good cheese consumed in purity to better savour milk sheep and black truffles. Great combination with structured wines such as Aglianico del Vulture

Technical Identity
cheese typology
hard cheese
Type of milk
cow's milk
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account