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Lugana DOC Maiolo Cà Maiol
TASTING NOTES: Lugana Maiolo Cà Maiol has a straw yellow color with green hues, the nose reveals aromas of almond and very fine tropical fruits, the taste is fresh and fruity with a very persistent finish.
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Lugana Maiolo Cà Maiol is so named because of th ancient farmhouse Cascina Maiolo" wich gaves the name of the winery also. Lugana Maiolo is produced in about 400,000 bottles annually and is the representative Cà Maiol wine. It comes from 35 hectares of vineyards with clayey soil that allow this wine to have unique characteristics and minerality. The grapes are manually harvested around the middle of September and taken to the cellar for soft pressing, the musts are fermented in stainless steel at 16 °C for about 15 days. Lugana Maiolo Cà Maiol remains in contact with the lees for about four months before blending and bottling.
"| Aging | In acciaio. |
|---|---|
| Storage | To be stored at 16-18°C (60° - 64° F) |
| Alcohol | 12,5% |
| wine appellation | Lugana DOC |
| Location | Prodotto in Italia. |
| Allergens | Contains Sulfites |
| vine variety | Trebbiano di Lugana 100% |
| Size | 0,75 L |
Combinations
Lugana Maiolo Cà Maiol It is a perfect wine for pairing with pasta dishes also fish from the lake, main dishes such as not too spicy grilled fish.
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