Lasagne with eggs De Cecco N.112 500g

De Cecco Lasagne Uovo N.112 500g is a variety of egg pasta characterized by its rectangular shape and soft consistency. The cooking time is just a few minutes, making it a practical choice for anyone who wants a tasty meal that's quick to prepare. The taste of De Cecco lasagne is rich and full-bodied, thanks to the use of quality ingredients and traditional dough. The taste is delicious and satisfying, with a slight touch of sweetness due to the presence of eggs. De Cecco lasagne is ideal for preparing traditional dishes such as the classic lasagne alla bolognese, or for experimenting with new, creative recipes. Either way, its unique taste and aroma will satisfy every palate.

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ingredients

Durum wheat semolina, fresh pasteurized EGGS (23.87%)

Size

500 g

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Lasagne with eggs De Cecco N.112 500g

Lasagne with eggs De Cecco N.112 500g Buy Online

De Cecco Lasagne Uovo N.112 500g is a top-quality pasta, ideal for preparing delicious lasagne. Its main characteristics are its ideal thickness and the high proportion of fresh eggs in its composition, which give the pasta a unique taste and a soft texture. De Cecco lasagne is renowned for keeping its shape during cooking and always remaining al dente. Thanks to their rectangular shape and 500 g size, they are ideal for preparing generous portions. These versatile lasagnes can be combined with a variety of toppings, such as meat sauce, béchamel sauce and different cheeses. They are also ideal for vegetarian lasagne with vegetables and fresh cheese. De Cecco pasta is produced using traditional methods and quality ingredients, guaranteeing excellent, tasty results. De Cecco lasagne is an excellent choice for anyone wishing to prepare an unforgettable Italian dish at home.

More Information
Size	500 g
ingredients	Durum wheat semolina, fresh pasteurized EGGS (23.87%)
more informations	Average nutritional values per 100g Energy 1555 kJ 367 calories Fat 4.2g of which: saturated fatty acids 1.3 g Carbohydrates 66g of which: sugar 2.4 g Fiber 2.8g Protein 15 g Salt 0.13g
Allergens	wheat, egg. Contains gluten
Location	F.lli De Cecco di Filippo - Fara San Martino S.p.A. Via F. De Cecco - 66015 Fara San Martino (CH), Italy

Combinations

A delicious combination for De Cecco Egg Lasagne No. 112 500g could be a rich, flavorful meat sauce. Prepare a meat sauce with ground beef, onions, carrots, celery, garlic, peeled tomatoes and a pinch of chilli. Cook the meat sauce slowly to blend the flavors and make it even tastier. Meanwhile, cook the lasagne al dente in boiling salted water, drain and start to arrange the dish. Alternate the pasta with the meat sauce and grated cheese, such as Parmesan or Pecorino. Repeat the layers until you run out of ingredients and bake the dish at 180°C for around 25-30 minutes, until the surface is golden and crispy. The result is a creamy, tasty and irresistible lasagne. Enjoy your meal!

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