La Molisana Rigatoni N 31 500g
Molisana Rigatoni N 31 500g is a top-quality durum wheat pasta made in the Italian tradition. This variety of rigatoni features a tubular shape with external grooves to better retain the sauce. The taste is rich and full-bodied, thanks to the unique texture of the pasta, which blends perfectly with the tastiest sauces. The taste of Rigatoni Molisana is intense and satisfying, offering an authentic and delicious culinary experience. They are ideal for preparing traditional dishes such as pasta with meat sauce, but are also suitable for more creative recipes such as pasta au gratin or pasta salads. With La Molisana Rigatoni N 31 500g, you can prepare tasty dishes that the whole family will love.
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La Molisana Rigatoni N 31 500g Buy Online
Size | 500 g |
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ingredients | durum wheat flour; water. Only Italian hulled wheat - 100% Italian company with integrated supply chain - Made in Italy - Wheat producing country: Italy - Milling country: Italy |
more informations | Nutritional label corresponding to 100 grams of raw product: Energy (kcal): 341 Water (g): 10.8 Protein (g): 13.5 Lipids (g): 1.2; Carbohydrates (g): 72.7 |
Allergens | Semolina, may contain: mustard, soy |
Location | La Molisana S.p.A., Contrada Colle delle Api, 100/A, CAP 86100, Italia. |
Combinations
An effective combination for Rigatoni della Molisana could be a sauce based on fresh tomatoes and basil. You can make a simple, tasty sauce by sautéing garlic and onions in olive oil, then adding diced tomatoes and leaving to simmer. Add chopped fresh basil and leave to rest for a few minutes. Cook the rigatoni al dente, top with the sauce and finish with a sprinkling of grated Parmesan. This simple, classic combination guarantees a delicious, satisfying dish.
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