La Molisana Farfalle Rigate N 66 3 Kg

Molisana Farfalle Rigate N 66 is a popular pasta format characterized by its butterfly shape and ridged texture. Packaged in 3 kg packs, they are ideal for preparing hearty dishes for the whole family or for special occasions. The taste of these farfalle rigate is delicious and satisfying, with an al dente texture that lends itself well to a wide variety of preparations. The taste is rich and full, with a light touch of wheat that makes every bite tasty and satisfying. This pasta goes perfectly with intense, flavorful sauces, but is equally suited to cold salads or vegetable dishes. Molisana Farfalle Rigate N 66 3 Kg is an excellent choice for anyone looking for high-quality pasta with exceptional taste and aroma.

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ingredients

durum wheat flour; water. Only Italian hulled wheat - 100% Italian company with integrated supply chain - Made in Italy - Wheat producing country: Italy - Milling country: Italy

Size

3 Kg

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La Molisana Farfalle Rigate N 66 3 Kg

La Molisana Farfalle Rigate N 66 3 Kg Buy Online

Molisana Farfalle Rigate N 66 is a pasta format distinguished by its butterfly shape and ridged surface. This pasta is available in a 3 kg format, ideal for large families or for those who appreciate generous portions of pasta. Farfalle Rigate by La Molisana are made from top-quality durum wheat semolina, which gives the pasta an al dente texture and full flavor. The scratches on the surface of the farfalle help sauces to adhere well, guaranteeing a tasty culinary experience. This pasta shape is versatile in the kitchen: suitable for tasty pasta salads, for strong, richly flavored sauces such as ragù or pesto, or for gratinated pasta dishes such as lasagne or timballi. Molisana Farfalle Rigate N 66 3 kg is a versatile, economical choice for true pasta lovers who want to put delicious, flavorful dishes on the table.

More Information
Size	3 Kg
ingredients	durum wheat flour; water. Only Italian hulled wheat - 100% Italian company with integrated supply chain - Made in Italy - Wheat producing country: Italy - Milling country: Italy
more informations	Nutritional label corresponding to 100 grams of raw product: Energy (kcal): 341 Water (g): 10.8 Protein (g): 13.5 Lipids (g): 1.2; Carbohydrates (g): 72.7
Allergens	Semolina, may contain: mustard, soy
Location	La Molisana S.p.A., Contrada Colle delle Api, 100/A, CAP 86100, Italia.

Combinations

An effective combination for La Molisana Farfalle Rigate N 66 3 kg could be a sauce based on fresh tomatoes and basil. To prepare the sauce, you can sauté a little garlic in extra virgin olive oil, add a few diced fresh tomatoes and cook until tender. Add some chopped fresh basil and cook for a few more minutes. Cook the farfalle rigate al dente in plenty of salted water, drain and add to the tomato sauce. Stir well to blend aromas and serve hot. This combination offers a fresh, aromatic taste that perfectly complements the format of the farfalle rigate.

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