Jolly Sgambaro Fusilli 59 Bio 5Kg
Fusilli 59 Bio Jolly Sgambaro is a top-quality pasta made from organic durum wheat, packed in a practical 5 kg format. Their taste is delicious and their aroma authentic, thanks to the use of naturally grown, environmentally-friendly ingredients. Fusilli are distinguished by their spiral shape, which enables them to retain the spices better, guaranteeing a satisfying culinary experience. Whether you're preparing cold dishes like pasta salads or hot dishes like classic sauces, Fusilli 59 Bio Jolly Sgambaro are the perfect choice for all those who want to enjoy pasta of the highest quality, authentic taste and incomparable aroma.
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Shipping costs 50% discount for orders from 139€
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Jolly Sgambaro Fusilli 59 Bio 5Kg Buy Online
Size | 5kg |
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ingredients | Durum wheat semolina, water. |
more informations | Nutritional values as sold per 100 g / 100 ml Compared to: Dried pasta Energy 1,494 kJ (357 kcal) - Fat 1.5 g -9% Saturated fatty acids 0.2 g -46% Carbohydrates 71 g +1% Sugar 1.4 g -50% Fibers 3.5 g +1% Protein 13g +2% Salt 0 g -100% |
Allergens | Grain |
Location | Sgambaro S.p.a. Via Chioggia, 11/A 31030 Castello di Godego (TV) |
Combinations
For an effective combination with the 5 kg Fusilli 59 Bio Jolly Sgambaro, I recommend preparing a delicious pasta carbonara. Cook the fusilli al dente, then fry the diced smoked bacon in a separate pan until crisp. In a separate bowl, combine eggs, grated Pecorino Romano and freshly ground black pepper. Drain the pasta and add to the pan with the bacon, stirring well to blend the flavors. Finally, turn off the heat and pour the egg and sheep's cheese cream over the pasta, stirring quickly to prevent the eggs from overflowing. Serve the pasta carbonara with a pinch of Pecorino Romano and a dash of black pepper. This combination is guaranteed to be a hit!
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