Italian pork fillet 800g
Italian pork fillet 800g is the cut that corresponds to the most tender part of pork, is a key ingredient for many recipes.
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Italian pork fillet 800g corresponds to a very valuable and tender piece of meat that lends itself to be used for cooking many succulent dishes. The main characteristic of this meat is its tenderness and the fact that it tends to be lean and rich in taste. The Italian pork fillet 800g comes from 100% Italian pigs.
meat | Suino italiano 100% |
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Size | 800 g ca |
Location | Prodotto in Italia |
Storage | Conservare in frigorifero. |
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