Iris Farfalle organic semolina 5 kg
Iris Farfalle Semolina Bio 5kg is a dough made from high-quality organic ingredients. Farfalle have an elegant shape and a golden color thanks to the durum wheat semolina used in their manufacture. Their texture is light and pleasant to the palate, making them ideal for combining with a variety of sauces and dressings. The pasta has a delicate, slightly nutty taste, which goes well with a wide variety of ingredients. The taste is rich and satisfying, offering an authentic and pleasant eating experience. Iris Farfalle Semolina Bio in the practical 5 kg format are ideal for anyone who likes to cook large quantities of pasta, or for restaurants and caterers.
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Iris Farfalle organic semolina 5 kg Buy Online
Size | 5kg |
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ingredients | Organic durum wheat semolina, water |
more informations | Average nutritional values per 100g Energy value: 1508 kJ / 356 kcal Fat: 1.6g of which saturated fatty acids: 0.4 g Carbohydrates: 72.4 g including sugar: 2.6 g Fiber: 2.8g Protein: 11.5g Salt: 0g |
Allergens | Grain |
Location | © A.S.T.R.A. Bio srl S.P. 9 KM 3 + 135 -26030 Casteldidone (CR) - Italia |
Combinations
IRIS organic semolina farfalle are an excellent choice for a healthy and tasty meal. For an effective combination, I recommend preparing the farfalle al dente and seasoning with a delicious homemade basil pesto. Add a few halved cherry tomatoes for a touch of freshness and complete the dish with a generous portion of grated Parmesan. This combination lends farfalle an irresistible note of freshness and flavor, making this dish a guaranteed success.
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