Hazelnuts peeled and roasted 1 kg Arco
Hazelnuts peeled and roasted 1 kg Arco are a delicious and versatile ingredient that can be used in a variety of dishes. These hazelnuts have been carefully peeled and roasted to perfection, resulting in a rich, nutty flavor and a satisfying crunch. The shape of the hazelnuts is uniform and consistent, making them easy to work with in recipes. Whether you're using them in baking, cooking, or simply snacking on them straight out of the bag, these hazelnuts are sure to impress. They add a depth of flavor and texture to any dish, and their natural sweetness makes them a great alternative to sugar in many recipes. Overall, Hazelnuts peeled and roasted 1 kg Arco are a must-have ingredient for any gastronomic expert looking to elevate their dishes to the next level.
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Hazelnuts peeled and roasted 1 kg Arco Buy online
Size | 1 Kg |
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Storage | Stay in a cold and dry place |
more informations | Energy value: 2630 kJ/629 kcal Fat: 61.15 g Total saturated fat: 4.66 g Carbohydrates: 17 g Soluble sugar: 3.49 g Fiber: 8.1 g Protein: 13.7 g Salt (sodium): 0 mg |
Allergens | In the product: shell fruit and derivative products Cross contamination: shell fruit and derivative products Presence on the website: shell fruit and derivative products The product does not contain any gluten |
Location | Arco STABILIMENTO DI PRODUZIONE via Casamassima 58 , 70010 Valenzano BA |
ingredients | Roasted peeled hazelnuts (Corylus Avellana) |
Combinations
As a chef, I would suggest pairing the peeled and roasted hazelnuts with dark chocolate and sea salt. This combination is a classic and effective one that is sure to please any palate. To use it in the kitchen, I would recommend chopping the hazelnuts and sprinkling them over a chocolate tart or cake, or incorporating them into a homemade granola or trail mix. The hazelnuts can also be ground into a paste and used in a variety of desserts, such as hazelnut buttercream frosting or a hazelnut spread for toast. The possibilities are endless with this versatile ingredient!
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