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Seasoned Guanciale La Colonica 1.3Kg

€31.12
You can earn 31 FoodPoint purchasing this product
Ready to ship in 1 days, delivery time 1-3 days
Product shipped in thermal packaging (+0,99 €)

La Colonica's 1.3 kg Guanciale Stagionato is a delicious, high-quality cured meat produced with artisan care according to centuries-old traditions. This guanciale is made from the fatty part of the pig's cheek, which is carefully aged for months to ensure a rich and intense flavor. La Colonica Seasoned Guanciale has a soft and velvety texture, with a perfect balance between the fat and the meat. Its flavor is sharp and aromatic, thanks to the expert processing and care in the choice of ingredients. The intense and persistent flavor of aged guanciale goes perfectly with traditional Italian dishes, such as pasta carbonara, gricia or matriciana. This high-quality cured meat is ideal for those who love the authentic and genuine flavors of Italian tradition. With La Colonica Seasoned Guanciale, you can delight your guests' palates and give them an unforgettable gastronomic experience.

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Size
1.3 Kg ca

Shipping -50%

Shipping costs 50% discount for orders from 139€

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Seasoned Guanciale La Colonica 1.3Kg

Seasoned Guanciale La Colonica 1.3Kg - price and deals online

La Colonica's 1.3 kg Guanciale Stagionato is a high-quality product that represents the excellence of Italian cured meats. Characterized by a slow and natural curing process, this guanciale is distinguished by its soft and delicate texture, enriched by an intense aroma and a strong and enveloping flavor. The thin slices of La Colonica Seasoned Guanciale are perfect to enjoy alone as an appetizer, or used to enrich pasta dishes such as the classic pasta carbonara or to flavor soups and stews. Thanks to its versatility and goodness, this guanciale lends itself to multiple uses in the kitchen, bringing a touch of authentic Italian flavor to every dish.
More Information
meat pork
Size 1.3 Kg ca
Location Prodotto in Italia.
Storage Store in the refrigerator

Combinations

La Colonica's Seasoned Guanciale, with its intense flavor and soft texture, lends itself perfectly to being paired with an aged pecorino cheese, such as Pecorino Sardo or Pecorino Toscano. These cheeses, with their savory flavor and aromatic complexity, will perfectly balance the sharp and salty taste of the guanciale, creating a tasty and satisfying combination for the palate. Accompany it with a good rustic focaccia or homemade bread and a glass of robust red wine, such as a Chianti or a Cannonau, to fully enhance the intense and enveloping flavors of this delicious product. Enjoy!

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