Gorgonzola PDO Palzola 6 Kg

Palzola 6 kg Gorgonzola DOP Palzola is a cheese with a rich, enveloping flavor, characterized by a creamy texture and a typical blue-green vein. Made with high-quality milk and following strict production standards, this Italian cheese is perfect for lovers of intense and complex flavors. Thanks to its maturation, Gorgonzola DOP Palzola develops unique and bold aromas, ideal for enriching dishes and tastings. Buy it online from us and take advantage of our competitive offers to bring a product of excellence to the table at an affordable price.

More details

ingredients

MILK, sea salt, rennet, milk enzymes, Penicillium roqueforti

Size

6 Kg c.a.

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Gorgonzola PDO Palzola 6 Kg

Gorgonzola DOP Palzola 6 Kg - Price and deals online

Palzola 6 kg Gorgonzola DOP Palzola is a cheese with an intense, enveloping flavor, a creamy texture and a delicate blue vein. Perfect for lovers of bold flavors, this high-quality cheese lends itself to multiple uses in the kitchen, from enjoying on its own on a crusty piece of bread to casseroles, risottos and pasta dressings. Great value for money and available online, Gorgonzola DOP Palzola is an ideal product to enrich your recipes with a unique touch of elegance and flavor.

More Information
ingredients	MILK, sea salt, rennet, milk enzymes, Penicillium roqueforti
Size	6 Kg c.a.
Storage	store in the refrigerator
Location	Palzola s.r.l - via Europa, 21 - 28010 Cavallirio (NO)
more informations	nutritional table(38683)per 100g / 100ml caloric value1299 kJ / 310 kcal Fat27 g of which saturated fatty acids19 g protein18 g Salt1.5 g
Allergens	milk
Aging	Short
cheese typology	molle
Type of milk	latte vaccino

Combinations

Palzola 6 kg Gorgonzola DOP Palzola is a cheese with a strong, intense flavor, perfect to pair with ripe pears and honey to create a contrast of sweet and savory. You can use it to make a creamy sauce to serve with short pasta such as rigatoni, or crumble it on a gourmet pizza along with walnuts and prosciutto. Even in salads, Gorgonzola goes well with arugula, walnuts, and balsamic vinegar for a fresh, flavorful dish.

Technical Identity

cheese typology

molle

Type of milk

latte vaccino

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