Goat Camembert 3bLatte 300g
3b Goat's Camembert Latte 300g is a cheese with a strong and intense flavor, characterized by a creamy and soft texture. The outer rind is white in color and slightly wrinkled, while the inner paste is snow-white in color and has a slight yellowish tinge. The flavor is aromatic and lingering, with notes of hazelnut and fresh grass. The aroma is intense and pungent, with hints of goat's milk and freshly cut hay. This cheese is perfect to accompany a good glass of red wine, but it also lends itself to use in cooking to enrich pasta or meat dishes. In summary, 3b Goat's Camembert Latte 300g is a high-quality cheese with an intense taste and heady aroma that will win over the most discerning palates.
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Goat Camembert 3bLatte 300g Buy online
ingredients | Goat's milk, salt, rennet and nibble |
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Size | 300 g |
Storage | Keep in the fridge |
Location | Caseificio 3B LATTE Via Cologno, 10- Brignano G. D'Adda (BG) |
more informations | Tabella nutrizionale per 100g di Camembert di Capra: Valore energetico: 292 kcal Proteine: 20,5 g Grassi: 23,5 g di cui acidi grassi saturi: 16,5 g Carboidrati: 0,5 g di cui zuccheri: 0,5 g Sale: 1,5 g |
Allergens | milk |
cheese typology | soft dough |
average expiry date | 10 days |
Type of milk | goat milk |
Combinations
As a chef, I suggest combining the Camembert of Capra 3B milk 300g with a dry white wine such as Sauvignon Blanc or Chardonnay. These wines will help balance the creaminess of the cheese and enhance its flavor. As for the use in the kitchen, Capra Camembert can be used in many recipes. One of my favorites is to prepare a salted tart with cheese, cherry tomatoes and fresh basil. Just spread the puff pastry in a pan, spread the cheese on the base, add the cherry tomatoes cut in half and bake for about 20-25 minutes at 180 ° C. Once cooked, garnish with fresh basil leaves and serve hot. This tart is perfect as an appetizer or as a light main dish.
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