gnocchi with Speck and Brie Patarò 400g

Gnocchi with Speck and Brie Patarò 400g is a delicious Italian dish that combines the savory flavors of speck and brie with the light and fluffy texture of gnocchi. The speck is a type of cured ham that is smoked and has a salty, smoky flavor. The brie is a soft, creamy cheese that adds a rich, creamy flavor to the dish. The gnocchi is made from a combination of potatoes, flour, and eggs, and is boiled until it is light and fluffy. The dish is served with a creamy sauce made from the brie and speck, which adds a rich, savory flavor to the gnocchi. The dish is topped with freshly grated Parmesan cheese and a sprinkle of parsley for a touch of freshness. The combination of the creamy sauce, the smoky speck, and the rich brie creates a unique flavor that is sure to please any palate. The gnocchi with Speck and Brie Patarò 400g is a great dish to serve as a main course or as a side dish. It is a great way to add a unique flavor to any meal. The dish is sure to be a

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ingredients

Pasta 80%: 98%rehydrated potatoes, salt, sprinkle with rice flour. Foam 20%: pasteurized ricotta (milk serum, milk, salt, acidity corrector: E270), cheese -based preparation (EDAM/Cheddar [milk, salt, lactic ferments, microbial rennet], water, butter (milk), Milk proteins, gorgonzola dop [cow's milk, starter crops, salt, veal rennet], acidity corrector: E330, salt, potato starch), speck 10% (pork, salt, spices, steed, natural aromas, Aromatic plants, stabilizers: E250, E252), Brie 8% (milk, lactic ferments, rennet, salt, penicillium candidum), salt, natural aroma.

Size

400 g

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gnocchi with Speck and Brie Patarò 400g

gnocchi with Speck and Brie Patarò 400g Buy Online

Gnocchi with Speck and Brie Patarò 400g is a delicious Italian dish that is sure to tantalize your taste buds. This dish is made with a combination of potato gnocchi, speck (smoked ham), and Brie Patarò cheese. The potato gnocchi is made with a combination of boiled potatoes, flour, and egg, and is then shaped into small dumplings. The speck is a type of smoked ham that is cured with salt and spices, giving it a unique flavor. The Brie Patarò cheese is a soft, creamy cheese that adds a rich flavor to the dish. The processing of this dish is quite simple. First, the potato gnocchi is boiled in salted water until it is cooked through. Then, the speck and Brie Patarò cheese are added to the pot and cooked until the cheese is melted. Finally, the gnocchi is served with the speck and cheese. This dish is a great combination of flavors and textures. The potato gnocchi is soft and pillowy, while the speck adds a smoky flavor and the Brie Patarò cheese adds a creamy richness. The

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Size	400 g
ingredients	Pasta 80%: 98%rehydrated potatoes, salt, sprinkle with rice flour. Foam 20%: pasteurized ricotta (milk serum, milk, salt, acidity corrector: E270), cheese -based preparation (EDAM/Cheddar [milk, salt, lactic ferments, microbial rennet], water, butter (milk), Milk proteins, gorgonzola dop [cow's milk, starter crops, salt, veal rennet], acidity corrector: E330, salt, potato starch), speck 10% (pork, salt, spices, steed, natural aromas, Aromatic plants, stabilizers: E250, E252), Brie 8% (milk, lactic ferments, rennet, salt, penicillium candidum), salt, natural aroma.
more informations	Average nutritional values/Valeurs Nutritionnes Moyennes/Durchschnittliche Nahrwerte/Valores NutriciLondi Medios Energy/Energy/Energy/Energy Valor 100 g 623 kJ/148 kcal Grassi/Maties Grasses/Fett/Grasas 4.09 of which saturated fatty acids/duts acides gras saturés/davon gesättigte sortsäuren/de las chuales satuodas Carbohydrates/glucides/kohlenydrate/hidratos de carbono 259 of which Zuccheri / Don Sucres / Davon Zucker / de Los Cuales AzúCares 0.69 Fiber/fiber femoires/ballaststaffe/food fiber 0.99 Proteins/proteins/eaweib/proteinas 459 129 Sale/Sel/Salz/Sal
Location	Il Pastaio Srl, via del Lavoro 3 25030 Berlingo (BS)

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