Genova Scialatielli 100% Italian wheat 500g
Genova Scialatielli 500g is an Italian pasta made from 100% Italian wheat. This pasta variety is characterized by its unique shape and soft texture. The taste of Genoa Scialatielli is rich and satisfying, with a hint of wheat that goes perfectly with sauces. The taste of this pasta is delicious and offers an authentic, traditional culinary experience. Thanks to the quality of the Italian wheat used, Genoa Scialatielli guarantee an authentic, unaltered taste that lends itself to a wide range of culinary preparations. Whether you enjoy them with a simple tomato sauce or a refined vinaigrette, Genoa scialatielli will delight your taste buds with their goodness and excellent quality.
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Genova Scialatielli 100% Italian wheat 500g Buy Online
Size | 500 g |
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ingredients | Durum wheat semolina (Italian), water |
more informations | Nutritional values: (100g product) ENERGY: KJ 1143 – Kcal 273 Fats: g. 1.5 Including saturated fatty acids: g. 0.3 Carbohydrates: g. 54.0 Including sugar: g. 0.3 Fibers: g. 2.7 Proteins: g. 12 Salt: g. 0 |
Allergens | May contain traces of EGGS and traces of SOY. Not suitable for people with celiac disease |
Location | Pasta fresca Genua - Contrada Crocevie 83055 Sturno AV |
Combinations
Genoa scialatielli 500g, made from 100% Italian wheat, are a delicious choice for a wide variety of dishes. Their soft, slightly elastic texture pairs perfectly with rich, creamy sauces like meat sauce or fresh tomato sauce. You can also pair them with seafood such as clams or prawns for a flavorful, aromatic seafood dish. If you prefer a lighter combination, you can pair scialatielli with a simple lemon and parsley sauce or sautéed vegetables. Either way, Genoa scialatielli 500g are a versatile, quality choice that will make any dish extra special.
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