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Fricelli pugliesi Di Benedetto 500g

-7% OFF
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Special Price €2.41 Regular Price €2.58
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Ready to ship in 1 days, delivery time 1-3 days
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Fricelli pugliesi Di Benedetto are a high-quality artisanal pasta made with selected durum wheat and pure water. Their spiral shape and rough texture make them perfect for holding sauces and gravies, ensuring a unique taste experience. Their golden color and al dente texture make them a treat for the eyes and palate. This pasta is ideal for preparing traditional Apulian dishes, such as orecchiette with turnip tops or meat sauce. The 500g package is perfect for a family dinner or a special occasion with friends. Try Fricelli pugliesi Di Benedetto and discover the authentic taste of Italian artisan pasta.

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1
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Fricelli pugliesi Di Benedetto 500g

Fricelli pugliesi Di Benedetto 500g- Buy Online

Fricelli pugliesi Di Benedetto are a high-quality artisanal pasta made with selected durum wheat and pure water. Their spiral shape and rough texture make them perfect for holding sauces and gravies, ensuring a unique taste experience. Their golden color and al dente texture make them a treat for the eyes and palate. This pasta is ideal for preparing traditional Apulian dishes, such as orecchiette with turnip tops or meat sauce. The 500g package is perfect for a family dinner or a special occasion with friends. Try Fricelli pugliesi Di Benedetto and discover the authentic taste of Italian artisan pasta.
More Information
Size 1
Allergens Wheat (Regi Ue1169/11 Annex II). The protein component, in particular gluten, could cause allergic reactions in hypersensitive people (celiac)
Location DIBENEDETTO Via Martin Luther King, 50/52 70022 Altamura (BA) - Italy

Combinations

To accompany Fricelli pugliesi Di Benedetto 500g, I suggest a fresh tomato sauce with red pepper and basil. To prepare the sauce, sauté garlic and chili pepper in extra virgin olive oil in a frying pan, add diced fresh tomatoes and cook for about 10 minutes. Add chopped fresh basil and season with salt to taste. Cook the Fricelli in plenty of salted water, drain them al dente and toss them in the pan with the tomato sauce. Serve hot and garnish with fresh basil leaves. This dish is perfect for a light and tasty summer lunch or dinner.

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