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Rigatello Cheese 2.6 Kg

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The 2.6 kg Rigatello Cheese is a must-have excellence for cheese lovers. Characterized by a creamy texture and an intense, enveloping flavor, this cheese stands out for its superior quality. Made with artisan care and selected ingredients, Rigatello Cheese is perfect to enjoy on its own or to pair with cured meats and fine wines. With its generous weight, it is an excellent choice for those who want a high-quality cheese at an affordable price. Take advantage of our online offers and add Rigatello Cheese to your shopping for an unforgettable dining experience.

More details
ingredients
MILK, milk enzymes, rennet, salt, preservative:
Size
2.6Kg

Shipping -50%

Shipping costs 50% discount for orders from 139€

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Rigatello Cheese 2.6 Kg

Rigatello cheese 2.6 kg - Price and deals online

2.6 kg Rigatello Cheese is a must-have product for lovers of good food! With its creamy texture and strong flavor, this cheese is perfectly suited for use in numerous recipes, from classic baked pastas to fancy gourmet salads. Thanks to its 2.6 kg package, it is ideal for those who like to cook in large quantities or for restaurants and caterers. Take advantage of online deals and get it directly to your door at an affordable price. Don't miss the chance to have a high-quality, versatile and authentic-tasting cheese at your disposal!
More Information
ingredients MILK, milk enzymes, rennet, salt, preservative:
Size 2.6Kg
Storage store in the refrigerator
Location CASEIFICIO SAN ROCCO SOCIETÀ COOPERATIVA AGRICOLA C.F., P.IVA E REG. IMPRESE DI VI IT00164420242
more informations Nutrition statement Parameter Unit of measurement Average value per 100 g of product ENERGY kJ 1907 kcal 460 FATS g 38 of which: SATURATED FATTY ACIDS g 26 CARBOHYDRATES g 0.5 of which: SUGARS g 0.5 PROTEINS g 28 SALT g 1.35
Allergens milk
Aging medium-aged
cheese typology semi dura
Type of milk latte vaccino

Combinations

For the 2.6 kg Rigatello cheese, I recommend pairing it with acacia honey or fig jam for a delicious sweet-savory contrast. You can use it in the kitchen to make a tasty fondue to serve with toast or vegetables, or grate it fresh over a pasta dish or salad for an extra touch of flavor. Rigatello cheese also lends itself well to being melted on burgers or sandwiches for a creamy, flavorful addition. I hope these tips can inspire you in the kitchen!

Technical Identity
cheese typology
semi dura
Type of milk
latte vaccino
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