Food

Tenute Orestiadi is the name of a very young and dynamic Sicilian winery, born a few years ago from the efforts of many vinegrowers in the area of Gibellina and the Orestiadi Foundation. The name originates from the ancient tale of Aeschylus who wrote Orestiadi, the mythical adventures of Oreste. The production philosophy of Tenute Orestiadi is aimed at the production of modern Sicilian wines but closely linked to the territory and to the Sicilian oenological tradition, in fact, only native vines such as Grillo and Inzolia for the whites and Nero d'Avola, Nerello Mascalese and Syrah For the reds are vinified.