Flour

Flour is a basic ingredient in most of the world's cuisines. Used in the preparation of bread, pasta, cakes and many other foods, flour is an essential raw material for anyone who loves to cook. The 'Flour' category of our website offers a wide selection of flours, selected from the best manufacturers on the market, and ready to be delivered to your doorstep. Here you will find all types of flour, from classic white '00' flour to wholemeal flour, from rye flour to corn flour. Each of these flours has its own specific use in cooking, depending on its nutritional characteristics and organoleptic properties. For example, wholemeal flour is richer in fibre and nutrients than white flour, and is often used in the preparation of bread and baked goods. Rye flour, on the other hand, is more compact and rich in flavour, and is often used for the preparation of black bread and other specialities. In the 'Flour' category, you will also find special flours, suitable for those looking for healthier and more nutritious alternatives. Coconut flour, almond flour and linseed flour are just some of the options available. These flours are perfect for those following a vegetarian or vegan diet, or those suffering from food intolerances. Choosing the right flour for your culinary needs has never been easier. Our website offers a wide selection of flours, with different packages and quantities available, to meet every need. You can choose the flour of your choice and purchase it conveniently online, without leaving home. In addition, our website offers a wide selection of recipes using flour as the main ingredient. You can find recipes for bread, pizza, fresh pasta, biscuits and much more. Each recipe is accompanied by detailed instructions and photographs that will guide you step by step through the preparation. The 'Flour' category of our website is also an excellent source of information on flour and its properties. You will discover the difference between refined and wholemeal flours, learn how to store flour properly and how to choose the right flour for every culinary need. In addition, you will find tips for using flour in creative and innovative ways in the kitchen, and for preparing dishes that will surprise the palate of all diners.