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Fontina DOP 250g

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Fontina DOP 250g is a typical product of the Aosta Valley, with a characteristic taste, it has an elastic and soft paste with sparse eyes and an ivory colour.

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250 g

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Fontina DOP 250g

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Fontina is a medium-long matured fat cheese from Valle d'Aosta recognised with the D.O.P. mark. Only cow's milk is used for the production of Fontina, the farms from which the milk is derived are mostly located in the mountain pastures. Fontina D.O.P. is an ancient cheese, in fact the first quotations date back to 1477 in Somma Lactinorum. The cheese is orange-brown in colour, the rind is thin with an elastic paste and the characteristic fine straw yellow eyes. Fontina cheese is suitable for long maturing. Medium persistent at aromatic level and delicate to the taste.
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Size 250 g
Location Prodotto in Italia
Allergens MILK
cheese typology hard cheese
Type of milk cow's milk

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Technical Identity
cheese typology
hard cheese
Type of milk
cow's milk
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