Fiocco della Valtellina Mottolini 1.8 Kg

Fiocco della Valtellina Mottolini 1.8 Kg is a traditional Italian salami made from pork, salt, pepper, and garlic. It has a coarse texture and a deep red color. The taste is slightly sweet and spicy, with a hint of garlic and pepper. It has a strong, smoky aroma and a slightly salty flavor. The fat content is high, giving it a juicy and tender texture. It is usually served as an appetizer or as part of a charcuterie board.

More details

ingredients

Pork salt Drafter Aromas spices aromas. Preservatives E250, E252

Size

1.8 Kg

Skip to the end of the images gallery

Skip to the beginning of the images gallery

Shipping -50%

Shipping costs 50% discount for orders from 139€

Quality guaranteed

All products are the result of a careful selection process

Fresh products

The products are packaged in the way that their freshness is preserved

Fiocco della Valtellina Mottolini 1.8 Kg

Fiocco della Valtellina Mottolini 1.8 Kg Buy Online

Fiocco della Valtellina Mottolini 1.8 Kg is a traditional Italian pork sausage made from the finest cuts of pork. It is a dry-cured sausage, which means it is aged for a minimum of three months to develop its unique flavor. The pork used in this sausage is sourced from the Valtellina region of Italy, which is known for its high-quality pork. The sausage is made with a blend of spices, including garlic, pepper, and nutmeg, and is then smoked over beechwood for a unique flavor. The sausage is then vacuum-packed to preserve its flavor and freshness. This sausage is perfect for adding a unique flavor to any dish, and is sure to be a hit with any crowd.

More Information
Size	1.8 Kg
Allergens	GLUTEN FREE
Location	PRODOTTO E CONFEZIONATO DA SALUMIFICIO MOTTOLINI SRL VIA LOZZONI, 5-23020 POGGIRIDENTI-SO-
more informations	For 100g of Fiocco della Valtellina Mottolini 1.8 kg: Energy value: 1520 kJ/360 kcal Fat: 0.5 g of which saturated fatty acids: 0.2 g Carbohydrates: 79 g of which Zuccheri: 0.5 g Fiber: 0.5 g Protein: 11 g Rooms: 0.02 g
ingredients	Pork salt Drafter Aromas spices aromas. Preservatives E250, E252
Storage	Conservare in frigoriofero, budello non edibile.
Salami type	sausage
Type of meat	pork
Average expiry date	6 mesi

Combinations

Fiocco della Valtellina Mottolini is a type of Italian cheese made from cow's milk. It has a mild, slightly sweet flavor and a creamy texture. A great pairing for this cheese would be a dry white wine such as a Pinot Grigio or a Sauvignon Blanc. The acidity of the wine will help to cut through the richness of the cheese and bring out its subtle flavors. You could also pair it with a light red such as a Pinot Noir or a Barbera. Serve the cheese with some crusty bread and a selection of fresh fruits and nuts for a delicious and balanced meal.

Technical Identity

Average expiry date

6 mesi

Salami type

sausage

Type of meat

pork

Write Your Own Review

Only registered users can write reviews. Please Sign in or create an account