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Angelo Inglima Umberto breakfast biscuit 500 g

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The umberto biscuit is the classic Sicilian breakfast biscuit. Pasticceria Angelo Inglima's confectionery tradition stems from the production of classic breakfast biscuits. Genuine raw materials from a short supply chain give rise to the biscotto umberto, to the delight of adults and children alike. The umberto biscuit owes its name to King Umberto di Savoia, who apparently preferred this type of biscuit for his breakfast.

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ingredients
flour, milk, sugar, vanilla, lard, ammonium bicarbonate.
Size
500 g

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Angelo Inglima Umberto breakfast biscuit 500 g

Umberto breakfast biscuit Angelo Inglima price and buy online

The umberto biscuit is a light and fragrant Sicilian biscuit that can be enjoyed on its own or dipped in milk. King Umberto di Savoia's favourite biscuit is a Sicilian sweet with a genuine flavour, loved by adults and children alike. Simple ingredients combine for an inimitable taste, with the Umberto biscuit your breakfast will never be the same, once you try it you will not be able to do without it.
More Information
Size 500 g
Storage Store cool and in a dark place
Allergens farina-latte
Location Prodotto in Italia
ingredients flour, milk, sugar, vanilla, lard, ammonium bicarbonate.

Combinations

The regina biscuit is a crispy biscuit ideal to accompany tea, a passito or for breakfast to be eaten with milk and coffee.

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