Castellucciana soup 500gr.
The Castellucciana soup produced by the Sentieri del Lupo farm is made with Castelluccio lentils, spelt, barley, broken chickpeas, broken roveja and peeled lentils. Excellent soup rich in cereals and legumes. This soup is rich in vitamins and minerals Excellent for a complete meal. Does not need to be soaked before consumption. Excellent with croutons and tomatoes.
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Castellucciana Soup 500gr produced by Sentieri del Lupo farm
Size | 500g |
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Location | Azienda Agricola Il Sentiero del Lupo - via delle fate, 21 - 06046 CASTELLUCCIO DI NORCIA (PG) |
ingredients | Spelt, lentil, broken roveja, barley, broken chickpeas, peeled lentil |
more informations | VALORI NUTRIZIONALI PER 100 g. DI PRODOTTO PROTEINE 11 g. ZUPPA CASTELLUCCIANA 19 g. SALE 37,5 g. KCAL - KJ GRASSI 359 - 1502 GRASSI SATURI 2,30 g. CARBOIDRATI 0,33 g. ZUCCHERI 60 g. FIBRE ALIMENTARI 2,40 |
Allergens | - |
Storage | Store in a cool and dry place, product subject to weight loss. |
Combinations
Great soup full of legumes. To accompany with a good red wine
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