The Camarin ham/ San Daniele
Camarin ham factory sales and prices online.
The Camarin ham factories started producing one of the most famous hams in the year 2000 the San Daniele. Camarin today produces about 1000 thighs a year, is considered one of the most qualitative and appreciated San Daniele hams. The thighs are selected directly in the slaughterhouses, only the best will produce the Prosciutto San Daniele. The Camarin uses only sea salt from Trapani to salt their hams. A long seasoning and art in processing will ensure that the ham can reach a high degree of sweetness and softness
-
Prosciutto di San Daniele DOP a tranci Il Camarin
Currently not availableProduct shipped in thermal packaging (+0,99 €)Out of stock -
Prosciutto di San Daniele DOP Il Camarin metà
Currently not availableProduct shipped in thermal packaging (+0,99 €)Out of stock -
Prosciutto di San Daniele DOP Il Camarin 32 mesi disossato
Currently not availableProduct shipped in thermal packaging (+0,99 €)Out of stock -
Prosciutto di San Daniele DOP Il Camarin 32 mesi con osso
Currently not availableProduct shipped in thermal packaging (+0,99 €)Out of stock
This website is protected by reCAPTCHA and the Privacy Policy & Terms and Conditions of Google