Salsiccia di suino nero di Calabria 300g
Calabrian black pork sausage 300g when cut it is uniform in terms of fat distribution and the mixture is balanced. The taste is very typical, pleasantly spicy and with a unique flavour.
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ingredients
Ingredients: Black Pig meat from Calabria, Calabrian hot chilli cream 5% (hot chilli peppers 95%, salt), salt, spices, dextrose, antioxidant: sodium ascorbate; natural flavourings. GLUTEN-FREE. WITHOUT MILK DERIVATIVES. WITHOUT PRESERVATIVES.
Size
300 g
Shipping -50%
Shipping costs 50% discount for orders from 139€
Quality guaranteed
All products are the result of a careful selection process
Fresh products
The products are packaged in the way that their freshness is preserved
Salsiccia di suino nero di Calabria 300g
Buy Online Calabrian black pork sausage 300g
Calabrian black pork sausage 250g is a product that comes from the processing of the meat of Calabrian black pigs, a typical Calabrian breed raised in the wild or semi-wild on the Madeo charcuterie estate. The products of this company are the result of a closed production chain, which means that all the processing phases, but also the breeding of the pigs, take place within the estate. The black pork sausage of Calabria 250g is a typical Calabrian product that is enriched by the addition of spicy and very tasty chilli pepper to the mixture that is then bagged.
meat | suino nero di calabria 100% |
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Size | 300 g |
Location | Madeo Industria alimentare s.r.l. - Loc. S. Elia • Fraz. Macchia Albanese San Demetrio Corone 87069 (CS) Italy |
ingredients | Ingredients: Black Pig meat from Calabria, Calabrian hot chilli cream 5% (hot chilli peppers 95%, salt), salt, spices, dextrose, antioxidant: sodium ascorbate; natural flavourings. GLUTEN-FREE. WITHOUT MILK DERIVATIVES. WITHOUT PRESERVATIVES. |
Salami type | Sausage |
Type of meat | Pork |
Average expiry date | 6 months |
Technical Identity
Average expiry date
6 months
Salami type
Sausage
Type of meat
Pork
Recensioni
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